Sep 13, 2017   SOURCE: BusinessWire

Global Food Spray Drying Equipment Market 2017-2021: By Application, Type Of Atomizer & Drying Stage - Research and Markets

The "Global Food Spray Drying Equipment Market 2017-2021" report has been added to Research and Markets' offering.

The global food spray drying equipment market to grow at a CAGR of 3.23% during the period 2017-2021.

The report, Global Food Spray Drying Equipment Market 2017-2021, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of the key vendors operating in this market.

The latest trend gaining momentum in the market is application of spray drying equipment for food encapsulation. Spray drying equipment have been widely used in micro-encapsulation of food materials. Spray drying has been used for encapsulation because it is continuous, flexible, and more economically viable. Encapsulation is the process of entrapping of food ingredients, cells, enzymes, and other materials in small capsules. Micro-capsule is a small sphere with uniform wall surrounding it. The materials inside the capsule is called core, and the wall is called shell or coating. This will help protect the food from exposure to moisture, heat, and other extreme conditions and improve the delivery of bio-active molecules and living cells to food materials.

According to the report, one of the major drivers for this market is the rise in adoption of infant formula. The infant formula market has been growing globally since it is widely used as an alternative to breastfeeding. Infant formula is usually in the powdered form and is easy to digest. Due to the changing lifestyle of consumers and increasing number of working mothers, the usage of infant formula has been rising at a rapid rate globally. Infant formula is said to be high in nutritional contents like vitamins, antioxidants, milk proteins, and minerals.

Key vendors

  • European Spraydry Technologies
  • GEA Group
  • SPX FLOW
  • Tetra Pak International

Other prominent vendors

  • Acmefil Engineering Systems
  • BCHI Labortechnik
  • Changzhou Lemar Drying Engineering
  • Dedert
  • Dion Engineering
  • Others

Key Topics Covered:

Part 01: Executive Summary

Part 02: Scope Of The Report

Part 03: Research Methodology

Part 04: Introduction

Part 05: Market Landscape

Part 06: Market Segmentation By Application

Part 07: Market Segmentation By Type Of Atomizer

Part 08: Market Segmentation By Drying Stage

Part 09: Geographical Segmentation

Part 10: Key Leading Countries

Part 11: Decision Framework

Part 12: Drivers And Challenges

Part 13: Market Trends

Part 14: Vendor Landscape

Part 15: Key Vendor Analysis

Part 16: Appendix

For more information about this report visit https://www.researchandmarkets.com/research/8kkw4v/global_food_spray